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Quick Tofo Strips
Ingredients (use vegan versions):
  • 1 pkg extra firm tofo
  • 1/4 cup soy sauce
  • 1/2 cup nutritianal yeast
  • 1/8 - 1/4 cup vegetable oil
Directions:

Cut tofo into thin strips - 1/8" put soya sauce in a bowl, put the yeast in a bowl, coat a frying pan with

veg. oil, turn on burner to medium heat, dip strips into soy sauce then in the yeast. Fry in pan (6 at a time) until firm and brown,turn every few minutes.

Serves: four

Preparation time: 10 minutes


more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Grimace Sandwhich

2. Marinated Eggplant

3. Baked Garlic

4. Kasha Croquettes

5. Mexican Nachos

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