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Lentil Loaf


Ingredients (use vegan versions):
  • 2 cups of thickly stewed lentils
  • 1/3 cup minced onion
  • 2 slivers of garlic minced
  • 1/2 cup chopped cilantro
  • 1/3 cup chopped celery leafs
  • 1 red or green pepper diced
  • 1 cup chopped nuts of your choice (I use almonds)
1/4 cup marinera sauce
  • 1 cup vegan bread crumbs
  • 1 cup shredded soy mozzarella cheese Directions:

    Mix all the ingredient and place in a meat loaf pan and bake at 375 for 45 mint or till a knife place in center comes out clean, serve with brown gravy.

    Serves: 12

    Preparation time: 5 min. mixing 45 baking


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    More Vegetarian Recipes

    1. Black Bean Quesadilla

    2. Black-Eye Peas and Rice

    3. Easy Lentil Soup

    4. Beans and Rice

    5. Davids Black Jeans


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