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Lovely Lentil Dahl

Ingredients (use vegan versions): 200 mg lentils (yellow split peas) 2 slides raw ginger unpeeled 1/2 teaspoon turmeric 2 pints water oil, margarine or soy butter for frying 1 teaspoon cumin seeds 1 teaspoon ground coriander powder 1/4 teaspoon
hot chili powder 1/2 teaspoon asafetida Directions: Add lentils, ginger, turmeric to 2 pints water and bring to boil. Skim foam, reduce heat and leave for 1 hour adding water if you think its too thick. Remove ginger. Fry with spices, cook for 1/2 minute and add to lentils. Preparation time: 1 hr Serves: more Free recipe and All Free recipe

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