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Mandy Spicy Chickpeas


Ingredients (use vegan versions):
  • 3 cloves garlic
  • 1/2 bunch cilantro
  • 1/2 bunch green onion
  • 1 tomato
  • 1/2 green pepper
  • 1/2 yellow pepper
  • 1/2 red pepper
  • cumin, chili flakes, to taste
  • oil
  • 1-19 oz can chickpeas
  • 1/4 cup salsa (hot!)
Directions:

Finely

chop garlic, cilantro, tomato & peppers. Saute in oil, season with spices. Add one can chickpeas and mix. Add salsa, mix & serve.

Optional: garnish with avocado slices.

ENJOY!

Serves: 2

Preparation time: 15 minutes


more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Easy Lentil Soup

2. Bean Casserole

3. Lentils and Spinach!

4. Barry's Pressure Cooker Pinto Beans

5. Lentil Pottage


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