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Muffins

Ingredients (use vegan versions): 1 cup white flour 1 teaspoon baking powder 1/4 teaspoon salt 2 teaspoons baking soda 1 teaspoon cinnamon 1/2 teaspoon ginger 1/4 teaspoon nutmeg 1/4 cup vegan sugar 1 tablespoon lemon juice 2 tablespoons
vegan maple syrup 1 cup applesauce 1/2 cup soymilk 2 tablespoons vegetable oil Directions: In a large bowl, mix together all dry ingredients. In a medium, separate bowl, mix together all wet ingredients. Mix two mixtures together. Bake at 350* 10-15 minutes or until golden brown, in a greased muffin sheet. Makes 12 muffins. Serves: 12 Preparation time: 30 mins more Free recipe and All Free recipe

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