1/2 - 3/4c Ener-G Egg Replacer
Directions:
1. Mix all "wet" ingredients together first.
2. Mill the mixed grains in a coffee grinder, if you do not
have a coffee grinder buy them pre-ground.
3. Combine the "wet" and "dry" ingredients together.
4. Pre-heat a sprayed griddle on medium heat.
5. Use 2-3 tablespoons of batter for each pancake. Cook
until bubbles form on the surface. Flip and cook other side.
*Top with syrup, applesauce or whatever your heart desires*
Serves: 10 - 15 pancakes
Preparation time: 15 minutes TOTAL TIME
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