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Ingredients (use vegan versions):
- 1 frozen pie shell, or fresh dough if you have time
- 2-3 cups veggie broth
- 1-2 potatoes
- 3 medium carrots
- a variety of veggies such as green beans, zuchinni, mushrooms, or just about anything.
- 1 package frozen ...
Ingredients (use vegan versions):
- 4 cups chopped spinach (I use the bagged frozen kind; this is the measurement BEFORE
- defrosting)
- 1/2 cup chopped onion
- 2 teaspoons all vegetable shortening, softened
- 2 tablespoons nutritional yeast
- 1 teaspoon g ...
Ingredients (use vegan versions):
- 1 can mixed vegetables
- 1 can hominy
- 1 can mushrooms (chopped)
- 1 can green beens
- 2 cans of conc. cream of mushroom soup
- 1 cup dairy free shredded chedder cheese
- 1 16 oz frozen bag of tater tots
- 2 c ...
Ingredients (use vegan versions):
- 2-3 oz butter beans (or one medium can)
- 2 large leeks, chopped
- tablespoon virgin olive oil
- crushed clove of garlic
- 4 oz chestnut mushrooms, chopped
- 1 courgette, chopped
- 1 teaspoon yeas ...
Ingredients (use vegan versions):
- 1 can of refried beans (kidney beans could also be used)
- 6 medium-sized potatoes
- 1 onion
- 1 red capsicum (green could be used but doesn't suit as well I reckon)
- 4 cloves garlic
- 1 zucchini
Ingredients (use vegan versions):
- Pizza dough for 2 pizzas
- 1 lb broccoli, cut into bite size pieces
- 1 1/2 lb potatoes, peeled and boiled until somewhat soft
- juice of 1/2 lemon
- 4 cloves of garlic, sliced
- 1 teaspoon bazi ...
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