Transfer the sweetened tea to a gallon container and fill with cold water and/or ice.

Serve over more ice. Makes around one gallon

Notes: Yeah, its alot, but it goes fast. You can also use fewer tea bags (around 4-5) and steep them longer (a half hour) for "Aunt Nancy's Ice Tea"(tm) :). Sugar is to taste and can be freely adjusted. I use decaffinated tea bags here at school and it tastes the same to me. Never tried artifical sweeteners - but I don't see why they wouldn't work. Just add them last, after the tea has cooled.

Serves:
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