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Peach Smoothie


Ingredients (use vegan versions):
  • 1/3 block of firm tofu
  • 1 29 oz can of peaches and juice
Directions:

Cut about 1/3 of the tofu off and save the rest for later. Put it in the blender and blend until it's liquid. (Actually, buying liquid tofu would make more sense

but when I made this drink I used firm tofu because it was all I had.) Add the peaches gradually along with the juice and blend until smooth and creamy. I recommend refrigerating this before serving because warm smoothies are not that great. This is great for anytime and it takes only minutes to make. Enjoy!

Serves: about 4

Preparation time: 2 minutes


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