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Ingredients (use vegan versions):
- 1 1/2 cups yellow cornmeal
- 3 1/2 cups water
- 1 can pinto beans
- 1 cup frozen corn
- 2 roasted red pepper, chopped (from jar, packed in oil)
- salsa
- cooking spray
Directions:
Combine water and co ...
Ingredients (use vegan versions):
- 1 medium onion
- 3 cloves garlic
- 1 red pepper
- oil for saut?ing
- 1 can black beans
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon ground ginger
- 2-3 tablespoon Salsa Lizano (check ...
Ingredients (use vegan versions):
- 1 can of red sweet beans
- 1/2 lettuce
- 2 red tomatoes (in M?xico we have green and red tomatoes)
- 3 carrots
- 2 lemons
- 5 normal spoons of vegan bread for meat (dust bread)
- salt
Directions:
... Ingredients (use vegan versions):
- 20 slices of vegan pizza pepperoni sliced in half (I used "Yves veggie cuisine" brand - 1/2 of a pkg.)
- 1/2 of a small onion (or 1/4 large onion) chopped fine
- 1 clove of garlic chopped
- 1/2 tablespoon olive oil (to saut? onio ...
Ingredients (use vegan versions):
- 2 cups of buckwheat flour
- 1 cup of all-purpose flour
- 2 cups cold water
- 2 1/4 cups boiling water
- 1 teaspoon salt
- 2 teaspoon baking soda
- non-hydrogenated vegan margarine
Directions:
Mix buck ...
Ingredients (use vegan versions):
- Bhaji:
- 1 x-large red onion
- 1 large carrot
- 1 big handful of fresh cilantro
- Batter:
- 4+ cups flour
- water
- 1 tablespoon salt, to taste
- oil for frying
Directions:
1. Coarsely chop th ...
Ingredients (use vegan versions):
- 6 small tomatoes or 3 large ones
- 1/2 cucumber
- 1 green pepper
- 2-3 spring onions
- 3-4 parsley
- 4-5 tablespoon olive oil (optional)
- salt (optional)
Directions:
Cut the tomatoes in pieces.
...
Ingredients (use vegan versions):
- 1 cup dry whole buckwheat groats (kasha)
- 2 cups water or vegetable broth
- 2 tablespoon vegetable oil, preferably olive oil
- 1 medium onion
- 4.5 oz jar or 5 oz fresh mushrooms
- half small head of cabbage, shredded
...
Ingredients (use vegan versions):
- 1 can garbanzo beans
- 1/2 cup spinach (frozen or fresh)
- 2 cloves garlic
- 12mm ginger
- 1/2 cup peas (frozen )
- 1/2 cup carrots (chopped frozen )
- 1/2 cup cilantro (packed chopped)
- 1/2 cup mint (packed cho ...
Ingredients (use vegan versions):
- 2-3 Chinese eggplants (long thin eggplant)
- 1 can coconut milk
- 4 minced garlic cloves
- 1/2 sliced red onion
- 1 teaspoon finely minced ginger
- 5 fresh basil leaves (shredded)
- oil for saut?ing
- mint leaves for garn ...
Ingredients (use vegan versions):
- 1 cup cooking oil
- 4 cloves garlic, diced finely
- 2 tablespoons soy sauce
- 1 chopped onion
- 1 1/2 tablespoons red chilli paste
- 2 cups potato, boiled and diced
- 1 lb firm tofu, fried and cubed
- 800 grams ...
Ingredients (use vegan versions):
- 1 15 oz. canned green beans
- 1 15 oz. canned white hominy
- 1 15 oz. canned whole pinto beans
- 1 15 oz. canned tomatoes pieces, whole is also fine
- 1 large onion, chopped
- 2 large potatoes, chopped in medium sized p ...
Ingredients (use vegan versions):
- 12 corn tortillas
- 1 cup refried black beans (can substitute pinto or other beans)
- 1 1/2 cups light flavored olive oil
- salsa
- vegan guacamole
- vegan sour cream for dipping (optional)
Directions:
He ...
Ingredients (use vegan versions):
- 1 package of thick rice noodles or 1 half package of spaghetti pasta
- for the sauce:
- 1 can mushroom soup (I use Campbell's)
- 3 cups of water
- 1 package vegan gravy mix (I use Mama Sita's Oriental Gravy Mix)
- cornst ...
Ingredients (use vegan versions):
- cornmeal pizza crust or regular pizza crust (I used storebought crust from Whole Foods
- frozen section)
- 1 can refried beans
- red taco sauce, jarred
- 1/2 can corn
- 1 can black olives
- 2 medium tomatoes, diced
...
Ingredients (use vegan versions):
- 8 stalks baby bok choy
- 4-6 tablespoon hoisin sauce (enough to coat it)
- salt and pepper to taste
- 2 tablespoons peanut oil
Directions:
Hoisin sauce is an asian
flavored 'barbecue sauce'; it has a
distinct s ...
Ingredients (use vegan versions):
- 1-2 cups diced onion
- 2-3 tablespoon minced garlic
- 1 pkg. Lightlife Smart Ground or other ground meat substitute
- 1 tablespoon red curry
- 1 tablespoon garam masala
- 2 cups frozen peas or peas and carrots combinatio ...
Ingredients (use vegan versions):
- 6 medium potatoes
- 3 medium carrots
- 1 medium zucchini
- 1 small onion
- 1 large leek
- 1 tablespoon olive oil
- salt (according to taste)
Directions:
Peel the potatoes and dice them into 1x1
cm cu ...
Ingredients (use vegan versions):
- 2 tablespoon olive oil
- 2 large cloves of garlic, minced (I use the vegan cheese grater 'cause I'm lazy)
- 2-3 tablespoons curry
- 1-2 tablespoons of nutritional yeast
- 1 tablespoon tomato paste
- 15 oz can of chick pe ...
Ingredients (use vegan versions):
- 1 cup potatoes -- sliced
- 1 cup onions -- chopped
- 2 large garlic cloves -- pressed
- 1 1/4 teaspoon paprika
- 2 tablespoons soy sauce
- 2 ...
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