Recipe of the day!

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Daal

Ingredients (use vegan versions):

Directions:

Bring to a boil and cook lentils and tumeric

for 30 to 40 minutes. Garlic and ginger can also be added.

Clean greens. Heat 1 teaspoon oil, add pinch of cardamom. Add greens and toss until bright and wilted

This dish can be served with basmati rice

Serves: 3-6

Preparation time: 50 minutes total

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2. Anai's Hot Veggie Dish

3. Erucheri

4. Vegetable Curry

5. Adai