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Jessicas Healthy Pasta Sauce
Ingredients (use vegan versions):
  • 2 large tomatoes, diced
  • 1/3 cup (about 100 mL) extra virgin olive oil
  • 3 drops of vanilla extract
  • 5 drops of balsalmic vinegar
  • oregano, thyme, basil, sage, parsley, and lemon pepper to taste
Directions:

Mix and serve

over warm pasta and add additional olive oil if needed.

Serves: 2

Preparation time: 5 minutes


more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Ninas Pasta Sauce

2. Nacho Cheeze Sauce

3. Mashed Cucumber Pesto

4. Easy French Onion Dip

5. Balsamic Marinade

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