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Miso-Dill Dressing


Ingredients (use vegan versions):
  • 1 tablespoon brown rice miso
  • 2 tablespoon lemon juice
  • 2 tablespoon olive oil
  • 1 tablespoon dried dill weed
  • 1 tablespoon tahini
Directions:

Combine ingredients in a small bowl blending well. The book says

you can use 1 tsp soy sauce instead of miso, but I have never tried it. This dressing is very tangy. I use it on everything.

Serves: 4

Preparation time: 5 min


more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Indian Dressing

2. Eggplant-Hummus Dip/Spread

3. Vegan Spinach-Carrot-Serrano Sauce

4. Green Glop Pesto Sauce

5. Mixed Bean Hummus


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