Recipe of the day!

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Pumpkin Seed Pesto
Ingredients (use vegan versions):
  • 2 cups fresh bazil leaves
  • 2 teaspoons of garlic
  • 1/2 cup green pumpkin seeds
  • 1/4 cup fresh soy parmesan
  • ground black pepper to taste
  • 1/4 cup pure virgin olive oil
Directions:

Combine all of the ingredients

in a blender while the pasta is cooking. Puree it into a pesto paste then add to your cooked pasta. Delicious!

Serves:
more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Japanese Salad Dressing

2. Addictive Bean Dip

3. Green Chutney

4. Quick & Easy Peanut Sauce

5. Eggplant-Hummus Dip/Spread

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