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Bare Pantry Pasta

Ingredients (use vegan versions):

4 onions (sliced)

Directions:

4 cloves garlic (peeled and left whole)

1 tbsp olive oil

1 cup vegetable stock

1-2 tbsp brown vegan sugar

pasta (cooked)

Everybody has onions and garlic even when there are no other fresh veggies

in the house!

Saute onions and garlic in oil until brown. Sprinkle on brown vegan sugar and cook for a few

minutes until carmelized. Add vegetable stock and simmer for 20 minutes or until garlic

cloves are soft. Mash garlic cloves if you don't like eating big chunks of garlic. There should

be just a small amount of liquid. Toss the liquid with the pasta and spoon the onion and garlic

mixture on top of the pasta.

Serves: 2

Preparation time: 30 min.

more Free recipe and All Free recipe

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Recipe of the day!

Bare Pantry Pasta

More Vegetarian Recipes