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Quick Pasta Dish
Ingredients (use vegan versions):
  • 200g pasta shapes
  • 1 can of ratatouille
  • 1 can of chopped tomatoes
  • 150g grated veggie cheddar
  • 1 teaspoon oregano
  • 1 teaspoon bazil
  • 1 teaspoon thyme
  • 1 teaspoon garlic powder (or fresh garlic)
  • salt and pepper
Directions:

Boil

pasta. While pasta is cooking, put all the other ingredients in a pot and cook until cheese melts. Pour sauce over cooked pasta and serve.

Serves: 3-4

Preparation time: 10 minutes


more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Flavor (and bad breath) to the Max Pasta

2. Fettucine with Creamy Squash Sauce

3. Pasta and Greens

4. Mom's Zucchini and Orzos

5. Vegetarian Bolognese

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