• 1 english muffin (split in half)
• 2 slices of tomato
• 1 or 2 slices vegan cheese of your choice
• 1/2 teaspoon oregano
• 1/2 teaspoon basil
• pinch of garlic powder (optional)
• bell-peppers, mushrooms, chopped car ...

• mashed potatoes ( I use instant)
• nutritional yeast (to taste)
• salt (to taste)
• roma tomatoes (sliced thickly)
• oregano (to taste)
• 1 garlic clove (fresh, sliced.. more if you like)
• black pepper (to taste) < ...

• 1 plain bagel
• any type of tomato sauce (the Classico brand is great)
• vegan cheese
• oregano (optional)

Set oven to 400. Slice the bagel in half (lengthwise). Spread desired amount of tomato sauc ...

• pizza dough
• 1 pkg. pesto sauce (check for parmesan)
• 3-4 artichoke hearts
• 2 roma tomatoes
• soy mozzarella cheese

Spread the pesto over the pizza dough and top with cheese. Slice the tomato ...

• pizza crust (your choice-pita vegan bread also works)
• 2-3 whole tomatoes (more or less depending on what you like)
• 1 medium eggplant
• about 4 cups loosely packed fresh chopped spinach
• garlic (I use two cloves)
• o ...

• 1 large eggplant
• 1 large red pepper
• 1 large green pepper
• 7 or 9 sun-dried tomatoes, chopped
• 12-15 Greek olives and green olives, chopped
• 4-5 canned artichoke hearts, chopped
• 1 large Onion (or more to ta ...

• 4 large portobello mushroom caps, stems removed
• 1 large red pepper
• shredded soy cheese
• lemon juice
• 4 cloves minced garlic
• dried basil
• adobo, pepper, and/or other seasoning to taste

• 1 portobella mushroom, cleaned
• 1 tablespoon vegan pizza sauce or vegan pesto
• 1/4 cup assorted veggies. I like to use broccoli, onions, and carrots but use what you like
• 1/2 soy cheese or cheese substitute (optional)

• 2 ready-made pizza bases (25 cm diameter/ dinner plate sized)
• 200g (1/2 a tin) chopped tomatoes
• 2 tablespoon tomato puree
• 3 teaspoon dried mixed herbs (or to taste)
• 2 teaspoon dried basil (or to taste)
• salt and ...

• 2 tablespoons olive oil
• 1 medium-sized onion, thinly sliced
• 1 small red bell pepper, cut in strips
• 2 portabella mushroom caps, sliced
• 1 teaspoon minced garlic
• 1/2 teaspoon oregano or Italian seasoning, crushed ...

• 3 cups cooked brown or white rice
• 1 egg-replacer beaten
• 2 tablespoon grated vegan 'parmesan cheese'
• 2 teaspoon basil
• 4 oz vegan 'mozzarella cheese'
• 1 cup vegan low fat vegan pizza sauce
• 1 cup mushrooms* ...

• sourdough vegan bread loaf
• vegan pizza sauce - whatever cheap vegan kind around
• nutritional yeast flakes
• granulated garlic

Cut the loaf into some thick slices (as many as you want - I like to ...

• 1 pre-made vegan pizza crust
• sliced mushrooms
• 1 sliced onion
• sliced green pepper
• sliced black olives
• oregano
• 1 jar of favorite vegan pizza or spaghetti sauce
• vegan soy mozzarella cheese
• virgi ...

• 1 Everything Bagel
• 1/2 Avocado
• 1 tablespoon Pasta Sauce
• 4-5 Black Italian Olives
• 1-2 sun dried tomatoes
• 1 tablespoon chopped onion
• 1-2 Basil leaves
• Optional toppings (fresh tomato, oregano, mushrooms, baked ...

• two 9" frozen vegan corn meal pizza crusts
• 1 cup Veganaise
• 1 and 1/2 teaspoon garlic powder
• 1 tablespoon oregano
• 1/2 teaspoon cayenne pepper (optional)
• 1 cup shredded vegan mozzarella cheese
• 2 cups fre ...

• 1 tablespoon of those little balls of yeast
• 1/3 cup water
• 1/2 teaspoon vegan brown sugar
• 1 cup flour
• a pinch of salt
• 1 tablespoon olive oil
• 3 medium-sized potatoes
• a little bit of soymilk + vegan ma ...

• 1 piece of your favorite vegan bread ( I used org. sourdough bread from whole foods)
• 1 slice tomato
• 1 teaspoon or to your taste marinara sauce
• 1 oz mozzarella style vegan gourmet cheese

Toast ve ...

• Pizza crust (I use ready made Italian flatbread)
• Pesto (olive oil, bazil, pine nuts)
• dairy free parmesan cheese

Make your pizza crust if you want to do it from scratch. Otherwise, put pizza cru ...

• 1 vegan crust
• 1 tablespoon baking powder
• 1 tablespoon Italian herbs
• 2/3 cup soymilk
• 1 teas lemon juice
• 1/3 cup olive oil
• 2 cups flour
• 3/4 cup pizza sauce (plus or minus )
• 1 package vegan ham s ...

• 3 3/4 cup flour approx.
• 1 pkg yeast
• 1 1/2 cup lukewarm water
• 1/2 teaspoon salt
• 1 tablespoon vegan sugar
• 1-3 tablespoon olive oil
• topping: tomato sauce, oregano, garlic powder, mushrooms, olives, green pepp ...