Recipe of the day!

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Hot Spinach with Rice

Ingredients (use vegan versions):

rice (preferrably jasmine rice), 6 dl
water, 12 dl
spinach, frozen or fresh, 2 dl
curry paste, 1-4 teespoons (depending on how hot you want it)
coconut flakes, 1/2 dl
oil, 2 tablespoons
vegan beer (can be excluded), 1/2 dl

Directions:

Boil

water Add the rice and boil according to instructions on package.

Put a little water in a saucepan. Add the oil. Put in the spinach.Put in the cocos flakes and some of the beer (might be excluded and non-alcohol beer workes very good). Put in a little of the curry paste and taste. Put in more if you want it hotter. Let the spinach stir for 5-10 minutes.

Serves: 2

Preparation time: 20 min.

more Free recipe and All Free recipe

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Recipe of the day!

Hot Spinach with Rice

More Vegetarian Recipes