Recipe of the day!

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Macaroni No Cheese

Ingredients (use vegan versions):

Directions:

1. Boil

the pasta until it is cooked. Drain and put aside.

2. Melt the vegan margarine in a pot and add the flour.

3. Gradually store in the water.

4. Once this is boiling, take off the heat and add the mustard powder, yeast flakes and all purpose seasoning.

5. Mix pasta with the sauce.

Nice with tomato sauce, salt, pepper etc.

Serves: 4

Preparation time: 20 mins - 30 mins

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