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Matzo Brei

Ingredients (use vegan versions):

1 matzo
soymilk
1 big tablespoon nutritional yeast
salt
1 vegan egg replacer for 1 egg

Directions:

I just made this up this morning for Passover since I couldn't find a recipe for vegan matzo brei online.

Wet

the matzo, break it into small pieces and let it sit in a bowl for a couple of minutes with a some soy milk (about 3 tablespoons).

Beat the egg replacer and add it to the matzo mix together with the yeast and salt. Then, fry in a lightly greased pan. we love yeast in my family so I like to use a lot of it. You can add all sort of spices I'm sure. Let us know if you try and like it!

Serves: 1

Preparation time: 5 minutes

more Free recipe and All Free recipe

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Recipe of the day!

Matzo Brei

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