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Quick and Easy Tomato-Garlic


Ingredients (use vegan versions):
  • 3 tablespoon olive oil
  • 6-8 cloves garlic (minced or pressed)
  • 8 cups tomato juice
  • fresh parsley
  • 1 tablespoon paprika
Directions:

in olive oil, sautee pressed garlic for about 1 minute... do not brown... add

paprika stirring constantly, sautee for about 1 more minute.

add tomato juice and simmer. garnish with fresh chopped parsley.

For variation, add beans or pasta to make main dish. For spicier, add v-8 instead of tomato juice.

Serves: 4-6

Preparation time: 10 min.


more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Garlicky, Olive Oily Mouth watering Marinara/Pasta Sauce

2. Pesto Sandwich

3. Applesauce

4. Healthier Hamburger Helper

5. Quick Lunch Miso Soup


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