Recipe of the day!

Yum Salad


Ingredients (use vegan versions):
  • 1 good-sized head of lettuce
  • 1 tomato
  • 1 cucumber
  • 1 pepper (any color)
  • 1 peach
  • 1 apple
  • 1 orange
  • 1 banana
  • 1 kiwi
  • 1 pear
  • salt
  • pepper
Directions:

Tear lett ...

Broccoli Salad


Ingredients (use vegan versions):
  • 2 bunches of fresh broccoli, washed, drained, and cut in bite size pieces
  • 1/2 red onion, chopped in bite size pieces
  • small pkg roasted and salted sun flower seeds
  • 6-8 baby carrots, sliced
  • 1 can water chestnuts, dra ...

Bulgur Pilaf


Ingredients (use vegan versions):
  • 1 tblsp. olive oil
  • 1/2 cup celery, chopped
  • 1 medium onion, chopped
  • 1 carrot, sliced
  • 1/2 green pepper, chopped
  • 1 cup bulgur wheat, uncooked
  • 2 tblsp. miso (barley or red miso works well but feel free to ...

Nopales Salad


Ingredients (use vegan versions):
  • 1 Kilo (2.2 lbs.) Nopales (cactus paddles)
  • 1 Onion - halved
  • 4 Cups Water
  • 2 tablespoon Salt
  • 2 Large Tomatoes - chopped
  • 1 Large Onion - chopped
  • 4 Green Chiles - Serrano or Jalape?o - chopped
Dir ...

No-Fat Caesar Salad


Ingredients (use vegan versions):
  • 1 head romaine lettuce
  • 2 tablespoon balsamic vinegar
  • 1 teaspoon vegan red wine vinegar
  • 4 cloves garlic
  • 2 teaspoon fresh lemon juice
  • grated lemon peel
  • water
Directions:

Wash the head ...

Broccoli Au Tournesol


Ingredients (use vegan versions):
  • 1 cup chopped broccoli
  • 1/2 cup chopped carrot
  • 1/2 cup dry raisins (and water)
  • 1/2 cup sunflower seeds
  • 3 soup spoons of soy vegan mayonnaise or plain soy yogourt
Directions:

Take the dry raisins ...

Falafel Salad


Ingredients (use vegan versions):
  • 2/3 cup cold water
  • 1 cup falafel mix (from grocery store)
  • 1 tomato, diced
  • 1 red onion, diced
  • olive oil
  • lemon juice
Directions:

Mix the falafel mix and water, let stand for 15 minutes. Hea ...

Moroccan Eggplant Salad


Ingredients (use vegan versions):
  • 2 large firm eggplants
  • 2 teaspoon minced garlic
  • 1/2 ground cumin
  • juice of one lemon
  • 2 large ripe red tomatoes chopped
  • 1 teaspoon paprika
  • pinch cayenne pepper
  • salt
Directions:

Roast eg ...

Hot and Sour Cucumber Salad


Ingredients (use vegan versions):
  • 1 English cucumber
  • 2 tsps fresh chopped ginger
  • drizzle sesame oil
  • 2tablespoon white vinegar
  • 2tablespoon white vegan sugar or substitute
Directions:

1./ Cut the chilled cucumber length wise then into ...

Granny's Award-Winning Tofu-Rice Salad


Ingredients (use vegan versions):
  • 1 cup diced tofu or seitan or a combination of the two
  • 4 cup cooked brown rice or quinoa (wild rice may be part of it)
  • 1/2 cup pine nuts or chopped pecans, or a combination of these
  • 3/4 cup golden raisins, plumped in hot water ...

Avocado Fruit Salad


Ingredients (use vegan versions):
  • 3 or 4 ripe avocados
  • 3 or 4 ripe bananas
  • 3 or 4 Mineolas
  • 3 or 4 Pears
  • Nayonaise, a couple of dollops
  • Pepper to taste
Directions:

Serves: 6.

Preparation time: 10 minutes. ...

Italian Black Bean Pasta Salad


Ingredients (use vegan versions):
  • 1 package rainbow pasta
  • 3 cans black beans
  • 1 can corn
  • 4 radishes
  • 1 bunch of green onions
  • some brocolli & cauliflower
  • 1 carrot
  • 1 small green pepper
  • fat-free italian dressing
Directions:

...

Greek-Style Salad


Ingredients (use vegan versions):
  • 4 large good tomatoes
  • 1 jar artichoke hearts
  • a handful of Kalamata olives
  • 1 small cucumber
  • 1 or 2 green peppers
  • 1 small onion
  • balsamic vinegar
  • olive oil
  • oregano, salt and pepper to taste
Di ...

Delicious and Spicy Fruit Salad


Ingredients (use vegan versions):
  • Green/unripe mangoes (ripe ones are too mushy)
  • Hicamas/Bangkuang
  • Cucumber (not English)
  • Pineapples (tinned ones are fine)
  • Starfruit/Carambola
  • Garlic
  • Brown vegan sugar
  • Salt
  • As many little chilies as y ...

Fresh Fruit Salad


Ingredients (use vegan versions):
  • half of a cantalope
  • one kiwi
  • some grapes
  • soya yogurt (your favourite flavour)
  • sliced almonds
Directions:

Slice the fruit into bite size pieces, place in a bowl, add desired amount of soya yog ...

Black Bean and Corn Salad


Ingredients (use vegan versions):
  • 1 (15 or 16 oz) can black beans, drained and rinsed
  • 1 (15 to 17oz.) can whole kernel corn, drained
  • 2/3 cup chopped red or green pepper (red adds color)
  • 1 medium onion chopped
  • 2 tablespoon dried cilantro (or 1/4 cup fres ...

Bean Salad


Ingredients (use vegan versions):
  • 1 can cut green beans
  • 1 can yellow beans
  • 1 can red kidney beans
  • 1 can garbanzos
  • 1 can of lima beans
  • 1 med. onion cut in rings
  • 1 small bell pepper (any color)
  • 1/4-1/2 cup vegan sugar
  • 1/3 cup salad oil
  • 2/3 c ...

Glowie


Ingredients (use vegan versions):
  • pasta shells, italian dressing, olives, celery, tomatoes,
  • salt, pepper, mushrooms
Directions:

Cook pasta shells and let cool. Cut up tomatoes into bite- size chunks, then slice mushrooms, olives, and celery. Ad ...

Fruity Bean Sprout Salad


Ingredients (use vegan versions):
  • 2 cups: Bean sprouts
  • 15 spinach leaves chopped very finely
  • 1 cup cabbage shredded
  • 1 small carrot grated
  • 1 small tomato chopped finely
  • 2 oranges segments peeled
  • 1/2 teaspoon soya sauce
  • 1/2 teaspoon s ...

Plain Pasta Salad


Ingredients (use vegan versions):
  • However much pasta you want to use
  • About 3 carrots diced small per bag of pasta
  • Celery diced small (keep the amount close to the amount of carrots)
  • Whatever other vegetables you want to put in diced
  • Italian dressi ...


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