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Aunt Genie's Quick and Easy Egg less Egg Salad


Ingredients (use vegan versions):
  • 1 package of extra firm tofu
  • cumin seasoning
  • vegan mustard
  • salt
  • pepper
  • vegan mayo
Directions:

Take the package of tofu and drain the liquid out. Then place in bowl and mash it up with a fork. Then dump the rest of the

ingredients in to taste. I have found the best vegan mayo brand is Follow Your Heart. Also try to let the salad sit overnight just so the cumin flavor can really come out. Use this salad to make a sandwich, top on salads, even in a lettuce wrap. My personal favorite is putting it on top of a rice cake and drizzling olive oil and salt and pepper Yum Yum eat up!!

Serves:
more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Libby

2. Broccoli Salad

3. Gingerly Ensalada (Salad)

4. Four Bean Salad

5. Antipasto Salad


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