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Japanese Okra Salad


Ingredients (use vegan versions):
  • fresh, very tender okra pods
  • soy sauce
  • shredded nori
Directions:

Slice very fresh, very tender okra pods. Divide into small dishes. Serve with soy sauce (and bonito f*sh flakes are traditional,

but I bet some shredded nori would be good, too).

Serves:
more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Nuthouse Salad

2. Southwest "Acine de Pepe" Pasta Salad

3. Falafel Salad

4. Dill Pickle Salad

5. Greens with Pizza


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