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Nuthouse Salad
Ingredients (use vegan versions):
  • 1 can black beans (15oz.)
  • 1/3 to 1/2 cup sweet corn
  • 1/2 can beets (8.5oz.)
  • 1 small papaya
  • 1/4 cup raisins
  • 1/4 cup lemon juice
  • 1/4 cup chopped walnuts or pecans
  • 2 tablespoon shredded or flaked coconut
  • 2-3 cilantro
sprigs, chopped
  • 1 tablespoon balsamic vinegar
  • 2 teaspoon olive oil
  • 1 teaspoon salt
  • generous dash coriander
  • Optional - dash "spike" seasoning and/or ginger powder Directions:

    Mix everything together, let sit 5 minutes, serve.

    Or:
    Mix everything together, chill in fridge.

    I made up this recipe one night when I decided to do something a little off the wall. My husband and I both really enjoyed it.

    Serves: 3

    Preparation time: 15 min.


    more Free recipe and All Free recipe

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    More Vegetarian Recipes

    1. Kate & Lauras Summer Chickpea Salad

    2. Easy Rice and Bean Salad

    3. Haricot Bean Salad, Grecian Style

    4. Brussels Sprouts & Lettuce Salad

    5. Bean Salad

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