Recipe of the day!

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Eggplant Sandwich

Ingredients (use vegan versions):

1 eggplant
salt
juicy fresh tomato slices
bazil leaves

Directions:

1. Slice an eggplant into round, 1/4" or so slices. Salt, let sit for an hour or so, wash and pat dry (this all to

remove bitterness). Then layer on a cookie sheet and bake about 10-15 min at 350 until soft. Alternately, grill slices. Keep in fridge until you crave a sandwich.

2. Sandwich time...On some wonderful vegan bread, maybe warmed up a bit, layer eggplant slices, juicy fresh tomato slices, and, the key ingredient, fresh basil leaves. Yum.

Serves:
more Free recipe and All Free recipe

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Recipe of the day!

Eggplant Sandwich

More Vegetarian Recipes