Fitness Personal Training. Now available on your mp3 player. Go to www.iTRAIN.com for custom-made downloadable audio workouts.
Ingredients (use vegan versions):
- 5 small potatoes, skinned
- 1/2 lb. tofu
- 4 cups boiling water
- 1 medium onion, chopped
- 1 teaspoon salt
- 2 tablespoon oil
- 2 tablespoon vegetarian bacon bits
- 1/4 teaspoon black pepper
Directio ...
Ingredients (use vegan versions):
- 4 cups vegetable broth (from bouillon cubes is fine)
- 1 can (14.5 oz) stewed tomatoes
- 1 cup chopped carrots in bite sized pieces
- 1 cup sliced scallions
- 3/4 cup reduced fat peanut butter, smooth or chunky
- 1 cup ...
Ingredients (use vegan versions):
- 2 large cloves of garlic, cut into very small pieces
- 2 tablespoons olive oil
- 1 15.8 can Great Northern Beans, drained and rinsed
- 1 6 oz. can of tomato paste
- Slices of onion to taste
- 1 pound of ditalini pasta
- Sal ...
Ingredients (use vegan versions):
- 4 cups water
- 1 lb firm chinese tofu, cubed
- (marinated in 3/4 cup water 1/4 cup soy, garlic powder)
- 4 potatoes, cubed (1 inch)
- 2-3 large carrots sliced
- 1 turnip, cubed
- 1 small green pepper, chopped
Ingredients (use vegan versions):
- 8 cubes of Herbox vegetable boullion
- 8 cups water
- 2 stalks of celery, cut into small pieces
- 1 small onion, cut into small pieces
- 1/2 cup of carrots, cut
- 1 cup of mushrooms with each mushroom cut in half
- ...
Ingredients (use vegan versions):
- 1 teaspoon oil
- 1 cup chopped onions
- 1/2 cup chopped green bell pepper
- 3 1/2 cups vegetable broth or water
- 1 (15.5 oz) can great northern beans, drained & rinsed (or equiv. dried)
- 1 (15.5 oz) can red kidney be ...
Ingredients (use vegan versions):
- vegan french bread slices, toasted until hard
- one large onion cut into thin rings
- oil and tamari soy sauce
- miso
- tahinni
- well water
Directions:
Saute onions in oil stirring constantly until caramelized. ...
Ingredients (use vegan versions):
- 1 cup dry lentils, washed and sorted
- 3 leeks, washed carefully and chopped
- 1 carrot, chopped finely
- 1 tablespoon vegetable broth mix
- 6 cups water (or 6 cups vegetable broth)
- 3 bay leaves
Di ...
Ingredients (use vegan versions):
- 1 cup small white beans
- 3 cups water
- 1 med onion
- 1/4 cup chopped celery
- 3 med potatoes
- 1-1/2 tablespoon whole vegan mustard seed
- 2 med tomatoes
- salt and pepper
Directions:
Bri ...
Ingredients (use vegan versions):
- 3 14.5 oz. cans vegetable broth (I prefer Pritikin veggie broth)
- 1 small white onion (finely chopped)
- 2 4oz. can green chiles
- 2 tablespoon vegetable oil
- 1 8 oz. can tomato sauce
- 4 ears fresh yellow corn (sh ...
Ingredients (use vegan versions):
- 2 cups (one pound) black beans
- 6 cups water
- 2 bay leaves
- ? to ? cup extra virgin olive oil
- 1 cup (2 medium onions) minced
- 6 cloves garlic, minced
- 2 cups celery with leaves minced, (3 stalks)
- ...
Ingredients (use vegan versions):
- 2 smallish onions, chopped
- 2 cloves of garlic, chopped
- 8 cups of water
- 2 cups of lentils
- 1 vegetable bouillon cube
- 2 teaspoons garam masala
- 2 teaspoons curry powder
- 1 teaspoon turmeric
D ...
Ingredients (use vegan versions):
- 3/4 cup textured soy protein--optional
- 2 packets "brown" broth powder--optional
- 1 tablespoon (less if you prefer) olive or canola oil
- 1 biggish onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons chi ...
Ingredients (use vegan versions):
- 1 large parsnip,shredded
- 1/2 med onion,chopped
- 2 tablespoon tahini
- 2 tablespoon lemon juice
- 2 tablespoon orange blossom honey
- 1 apple, cored, cubed but not skinned
- 1 tablespoon parsely
- 1 teaspoon ...
Ingredients (use vegan versions):
- 1 Box matzo ball soup mix (e.g., Manischewitz)
- 9 cups water
- 1/2 cup Vital wheat gluten
- 1/2 cup water
- 2 tablespoon oil
- 2-3 Carrots
- 2 Celery stalks
Directions:
In a large pot (5 quart ...
Ingredients (use vegan versions):
- 3 Large Tomatoes diced
- 1 8oz. Can chopped Tomatoes with liquid
- 1 Cup Cucumber diced
- 1 Cup RedGreen Pepper diced
- 1 Bunch Green Onion diced
- Juice from 1 Lemon
- 2 tablespoon finely diced fresh Cilantro
- 4 table ...
Ingredients (use vegan versions):
- 4 med potatoes
- 1 med head of cauliflower
- 1 med onion
- 1 peeled carrot
- enough water to cover potatoes
Directions:
Peel and cut into bite sized pieces 4 potatoes. Clean and
divide cauliflower ...
Ingredients (use vegan versions):
- 1/2 cup dried brown lentils
- 1 tablespoon olive oil
- 1 large sweet onion (but yellow is okay, too)
- 1 large red bell pepper
- 2 cloves crushed garlic
- 2 tablespoon chili powder
- 1 teaspoon paprika
- 1 teaspoon salt ...
Ingredients (use vegan versions):
- 2 lb butternut squash, peeled and diced
- 2 cans hominy, yellow or white or both
- 2 cans beans, your favorite!
- 1-3 tablespoon chili powder (depending on your taste)
- 4 cup water
- 2 tablespoon cornstarch or other t ...
Ingredients (use vegan versions):
- 1 to 1 1/2 lbs eggplant
- 1/4 plus 2 tablespoon olive oil, divided
- 1 Lg. red onion, diced into 1/2 inch squares
- 1 Lg. red or yellow pepper, cut into 1 inch triangles
- 2 teaspoon paprika
- 2 cloves garlic,thinly sl ...
|