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Avocado Soup


Ingredients (use vegan versions):
  • 1 small onion, finely chopped
  • Olive oil for saute
  • 1 med. avocado
  • 2 teaspoons soy sauce
  • 2 1/2 cup of water
  • sea salt
Directions:

Saute the onion until it's transparent. Peel avocado and remove the pit. Combine the

onion, avocado, soy sauce and water in a food processor or blender and beat well. When the mixture is smooth put into a saucepan and let it come to a boil. Simmer for 2 or 3 minutes. Serve right away or it will discolor. This is a very creamy unusual soup.

Serves: 3-4

Preparation time: 20 min


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4. Italian Peasant Soup

5. Maindish Family Chili


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