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Black Bean Soup


Ingredients (use vegan versions):
  • 1 cup chopped onion
  • 3/4 cup chopped celery
  • 2 teaspoon chopped garlic
  • 1 1/2 cups water or vegetable broth
  • 2 cans (15 oz. each) black beans, drained and rinsed
  • 1/2 cup salsa, thick and chunky
  • 1 1/2 teaspoon cumin
  • 1/2 teaspoon
onion powder
  • 1/4 teaspoon dried oregano Directions:

    Combine all ingredients in a saucepan. Cover and simmer 20-25 minutes or until vegetables are tender.

    Serves: 5

    Preparation time: 10-15 min.


    more Free recipe and All Free recipe

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    More Vegetarian Recipes

    1. Great Potatoe Soup

    2. Brussels Sprout Soup with Tofu Sour Cream

    3. Gingery Pumpkin Tomato Bisque

    4. Navy Bean Soup

    5. Veg-a-bowl Soup


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