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Excellent Chili


Ingredients (use vegan versions):
  • Olive oil (other oil can be substituted)
  • 5 or 6 scallions chopped
  • 4 minced cloves of garlic
  • 1 red or green pepper diced
  • 1 hot pepper diced (optional heat)
  • 1 - 12 oz. package of soy burger crumble
  • 2 teaspoons cumin
1 1/2 tablespoon chili powder
  • 1 teaspoon basil (optional)
  • Salt and pepper
  • 2 - 28 oz cans of peeled tomatoes
  • 3 - 15 1/2 ozcans red beans (drained)
  • 1 - 15 1/2 oz can black beans (optional) Directions:

    Heat large pot on medium heat. Generously add olive oil to cover bottom. After 1 minute (when oil heats up), put in scallions, garlic, and peppers. Stir for 1 minute.

    Add in soy burger crumble and spices. Cover and stir occasionally until crumble is cooked (only takes a few minutes). Add tomatoes with juice. Bring to slow bubble.

    Add beans and lower heat to simmer. Cook for 1 hour stirring occasionally. Great with vegan crackers and/or garlic bread.

    Serves: 6

    Preparation time: 2 hours


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    More Vegetarian Recipes

    1. Barley and Seitan Stew

    2. Easy Un-Chicken Noodle Chili

    3. Vegan Potato Soup

    4. Yummy Chickpea Stew

    5. FF No-Cream Asparagus Soup


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