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Hearty Vegetable Soup


Ingredients (use vegan versions):
  • 8 cup Water
  • 1 lg. can Diced Tomatoes
  • 1 lg. Onion
  • 3 stalks of Celery
  • 6 Carrots- peeled & sliced
  • 6 Potatoes- peeled & chunked
  • 1 cup Frozen Corn
  • 1 cup Frozen Peas
  • Spices- bazil, Rosemary, Celery Salt & Pepper.
About 1 teaspoon of each.
  • 1/2 cup uncooked Barley Directions:

    Combine all ingredients in a large pot. Bring to a slow boil. Continue to boil for 40 minutes.

    Enjoy!

    Serves: 6

    Preparation time: 45 Min.


    more Free recipe and All Free recipe

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    More Vegetarian Recipes

    1. Margie Conners Squash Soup

    2. April's Chili

    3. Peel-A-Pound Soup

    4. Escarole Potato Soup

    5. Parsnip Soup


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