Recipe of the day!

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Portobello Burgers
Ingredients (use vegan versions):
  • One portobello mushroom per burger, destemmed and cleaned
  • Olive oil
  • Crushed garlic
  • Black pepper
  • Your favourite burger fixings (bun, vegan mustard, onions...)
Directions:

Crush as much garlic as you like into a tablespoon

or two of olive oil, and grind in pepper to taste. Brush this on top of each mushroom and broil them for a few minutes, or until they look done. Slap onto a bun and go crazy with the fixings!

Preparation time: 15 mins

Serves:
more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Delicious Meat Free Ribs

2. Mock Chicken Dumpling Soup

3. Dragonflys Soy Sietan

4. Delicious seitan/gluten meat/mince

5. Green Pepper Wheat Gluten "Steak"

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