• 2 cups white flour
• 1/2 cup vegan brown sugar
• 3/4 teaspoon salt
• 1 teaspoon baking powder
• 2/3 cup raw cashews
• 1/2 cup water
• 1 tablespoon olive oil
• 2 cups fresh or frozen blueberries

• 2 cups frozen berries
• 1 cup dried cranberries
• 4 - 5 cups cuben whole wheat or multigrain vegan bread slices
• 2 cups vegan soymilk
• 1/4 cup vegan maple syrup
• 2 tablespoon granulated vegan sugar of your choice
• 3 1/2 ...

• 2 cups of sliced fruit (I like strawberries best!): Pears, blueberries, apple (w/ cinnamon and raisin), or a combination
• 5 or 6 sheets of vegan phyllo pastry
• 1/4 - 1/3 cup melted soy non-hydrogenated vegan margarine and/or light ...

• 1 cup Peanut Butter (creamy style)
• 1 cup vegan sugar
• Egg Substitute equal to one egg (I use a liquid vegan kind)
• 1 teaspoon vanilla extract
• 1/2 cup additional vegan sugar-set aside in a saucer

• 1 cup uncooked millet
• 1/2 cup peanut butter
• 1/2 cup corn syrup
• 1/2 cup dried coconut
• 1/2 cup dried currents
• 1/2 cup sesame seeds
• 1/2 cup sunflower seeds
• 1/2 cup unsalted peanuts

• 2 Packages of Mori-Nu soft silken tofu
• 2 Packages of Mori-Nu Mates Chocolate flavor
• 2 tablespoons instant espresso powder
• 2 tablespoons water
• 1 vegan graham cracker crust (or whatever crust you wish, but make sure a ...

• 1 box yellow cake mix
• 1 can pineapple slices, 20 oz, drained, reserve juice
• water
• 3/4 cup prepared Cream of Wheat, cooled and thick
• 1/3 cup canola oil
• 1/2 cup good non-hydrogenated vegan margarine may be subst ...

• 6.5 - 7 oz. soy or veggie non-hydrogenated vegan margarine/halvarine
• 6.5 - 7 oz. veggie vegan sugar
• 3 Ener-G Egg Replacers (ones that can be beaten into a light foamy substance)
• 10 oz. all purpose flour
• 0.35 oz. bak ...

• half a cup of raisins
• half a cup of macerated dates
• half a cup of tahini
• sesame seed for coating

1) Place all the ingredients together in a food processor and blend until a thick paste is forme ...

• 2 ripe pears
• 1 cup cranberry juice
• 1 tablespoon vegan sugar
• pinch of grated lemon and orange rind
• 1/8 teaspoon ground cinnamon
• 1/8 teaspoon ground cloves

Peel, core and halve pears length ...

• 6 large cooking apples, peeled and cored
• 2 tablespoons orange marmalade or jelly
• 1/2 cup orange juice

Preheat oven to 350 degrees. In a 3-quart casserole dish, place apples; dot with marmalade; ...

• one package of your favorite frozen fruit ( i like strawberries or peaches)
• 2 cups of pineapple juice in the can
• 1/2 cup fructose or other sweetener
• 7 or eight ice cubes

I made this by accident but my hus ...

• 1 tablespoon non-hydrogenated vegan margarine
• 1/2 cup brown vegan sugar (not packed)
• 1/2 cup vegan soymilk (or any vegan milk) mixed with 1 tablespoon cornstarch
• 2 tablespoons rum or to taste
• 1 teaspoon vanilla

  Outstanding Oatmeal Cookies

  
  
  Ingredients (use vegan versions):

  • 3/4 cup soy or canola non-hydrogenated vegan margarine
  • 3/4 cup sucanat
  • 1/2 cup non-refined vegan sugar OR 1 + 1/4 cup sucanat total
  • 1 Ener-G Egg Replacer
  • 2 tablespoon water
  • 2 teaspoon vanilla
  • 3/4 cup flo ...
  
  
  

  Displaying 181 to 200 (of 362 articles)

  Pages:   << <  5 6 7 8 9 10 11 12 13 14 15 > >>