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Baked Bananas with Yummy Sauce
Ingredients (use vegan versions):
  • 2 bananas
  • 1/2 cup pineapple juice
  • 1 tablespoon vegan brown sugar
  • 1/2 tablespoon corn starch
  • approx 1 tablespoon shredded coconut (optional)
Directions:

In a saucepan, combine the pineapple juice and brown vegan sugar, and

heat to simmering. On the side, mix the corn starch with a small amount of cold water, then add it to the simmering juice mixture. Stir continuously until the sauce thickens (about 2 minutes).

When the sauce is ready, place peeled bananas in the bottom of a greased loaf pan. Pour the sauce over the bananas, then sprinkle the shredded coconut over top. Bake at 350F for 30 minutes.

Serve hot, preferably with some non-dairy ice cream.

YUMMY!

Serves: 2

Preparation time: prep: 10 mins, bake: 30 mins


more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Vegan Brownies

2. Midnight Munchies

3. Fudge Balls

4. Baklava

5. Porcupine Balls

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