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Banana Pudding
Ingredients (use vegan versions):
  • 10.5 oz. Soft silken tofu
  • 1 med. Banana
  • 21/2 tablespoon arrowroot powder
  • 2 tablespoon Raw vegan maple syrup
  • 2 teaspoon Pure vanilla
  • 3Tbs. Rice milk (vegan soymilk)
Directions:

Put all ingredients into a blender and

puree until smooth. Then pour into a medium saucepan and cook on med heat, stirring constintly until mixture thickens.(about 3 minutes) pour into desert glasses and chill at least 3 hours before serving.

Serves: 4-6

Preparation time: 15minutes


more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Applesauce

2. Delicious Berry Bread Pudding

3. Easiest Peanut Butter Cookies

4. Date Bars

5. Banana Oat Cookies (Sugar free)

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