Recipe of the day!

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Millet Energy Balls

Ingredients (use vegan versions):

Directions:

- cook

millet for 30 minutes, covered, in 3 - 4 cups boiling water; let stand (still covered) for 15 minutes

- meanwhile, heat corn syrup and peanut butter over low heat until mixture is uniform and slightly runny

- stir in 3 cups cooked millet

- stir in remaining ingredients

- form into 2 inch balls and chill

Note: (I'm not vegan and use a 50/50 mix of corn syrup and honey)

Serves: many!

Preparation time: 15 minutes

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