Recipe of the day!

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Peanut Rice Crispy Treats


Ingredients (use vegan versions):
  • 1/2 cup corn syrup
  • 1/4 cup vegan brown sugar
  • 1 cup chunky peanut butter
  • 1 cup cornflakes, slightly crushed
  • 3 cups rice crispies
  • 1/2 cup (or so) vegan chocolate chips/peanut butter chips/whatever you want
Directions:

Bring

corn syrup and brown vegan sugar just to a rolling boil; remove from heat and stir in peanut butter until it turns into a gooey mess. Stir in cereals and chocolate chips; mix well. Wet hands; spread glop into a 9 x 13 pan and let cool. Cut into bars.

This recipe has been a family favorite for forever; I happened to ask for the recipe recently and discovered to my amazement that didn't even have to be veganized as long as you use vegan chocolate chips!

Preparation time: 15 min

Serves:
more Free recipe and All Free recipe

 

More Vegetarian Recipes

1. Banana Tofu Pudding

2. Apple Inside-Out Cake

3. Oatmeal + Choc-Chip Cookies

4. Moist Date Cake

5. Lace Cookies


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