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Ingredients (use vegan versions):
- 1 cup water
- 1-14 oz block of Azumaya Tofu - firm (this is not a silken tofu)
- 4 tablespoon chicken style seasoning
- 1 tablespoon beef style seasoning
- 1 cup finely chopped raw cashews
- 3 cups regular rolled oats ...
Ingredients (use vegan versions):
- firm tofu
- tamari
- garlic powder
- molasses
Directions:
!!!You will need a charcole BBQ for this!!!
This is a simple recipe that has people begging you to make
more once the platter is picked clean.
First you mu ...
Ingredients (use vegan versions):
- 14 oz. extra-firm tofu, water packed, pressed, cut into cubes
- 1 medium onion, chopped
- 1 small green pepper, cut into strips
- 1 clove garlic, minced
- 2 teaspoons curry powder
- 1/2 teaspoon dried thyme, crushed
Ingredients (use vegan versions):
- ? teaspoon onion powder
- ? teaspoon ground ginger
- 1 vegetarian bouillon cube
- ? cup soy sauce
- 2 tablespoon peanut oil
- 14 oz. package extra firm tofu regular style
Directions:
Mix together the onion ...
Ingredients (use vegan versions):
- 1 lb. Nasoya firm tofu
- 1/4 cup unsweetened apple juice
- 2 tablespoon tamari
- 1 medium-sized garlic clove, minced or pressed
- 1/2 teaspoon grated fresh ginger
- approximately 1/4 cup sesame seeds
Directions ...
Ingredients (use vegan versions):
- 3/4 Cup (177 ml) vegetable broth
- 1 1/2 TB (22 ml) Mandarin sauce (try Asian stores, may sub with yellow bean sauce)
- 1 TB (15 ml) black bean sauce (available in Asian stores)
- 1/4 TS (1 1/4 ml) salt
- 1/4 TS (1 1/4 ml) ...
Ingredients (use vegan versions):
- 1/2 package extra firm tofu
- 1 green pepper
- 1/2 onion
- 3 cloves garlic
- 2 tablespoon olive oil
- 1 jar chunky style Ragu
Directions:
Chop vegetables and garlic.
Cut tofu into small squares.
...
Ingredients (use vegan versions):
- 1 pkg firm regular tofu
- 3 tablespoons whole Jamacian allspice
- 3 cloves garlic
- 1-3 habanero peppers (sctoch bonnet peppers), preference
- 4 escallions (green onion)
- 1/2 cup lemon juice
- 1/2 vinager
- 1/2 ...
Ingredients (use vegan versions):
- Extra firm tofu (half of a 15 ounce package)
- 3 tablespoon soy sauce
- 1 clove of garlic
- 2 small slices of ginger root (or 1/2 teaspoon of ground ginger)
- 1/2 teaspoon of sesame oil
- 2 teaspoon of vegan rice wine vi ...
Ingredients (use vegan versions):
- 1 lb (or whatever you have) firm herbed tofu
- 1 or 2 white button mushrooms or whatever other kind of mushroom you like
- capers
- 1/2 to 1 chopped medium tomato
- a spoonful or so vegetable broth
- a dash of "Spike" or other ...
Ingredients (use vegan versions):
- 1 package extra firm tofu
- 2 cloves garlic
- soy sauce
- non-hydrogenated vegan margarine
- carrots
- pea pods
- water chesnuts
- baby corn
Directions:
Heat up an skillet to medium heat. place a pat of vegan ...
Ingredients (use vegan versions):
- 1 block of regular Tofu, extra-firm
- your favorite vegan BBQ sauce
- 2 med onions
- any other sandwich fixings
Directions:
1) On the day before you want to eat your BBQ, put the tofu in freezer ....
I find by freezing th ...
Ingredients (use vegan versions):
- 1 lb. extra firm tofu
- juice of 1 small lemon
- 2-3 tablespoon Bragg's Liquid Aminos (or soy sauce if you're desperate)
- 2 tablespoon oil
- 1/2 cup water
- approximately 1/2 cup nutritional yeast
Directions:
Cut to ...
Ingredients (use vegan versions):
- 1 pkg. regular extra firm tofu, drained and cut in 1/4 to 1/2" slices
- approx. 1/2 to 1 cup soy sauce or tamari
- approx. 1/2 cup water
- approx. 1 to 1 1/2 cup wheat germ
- approx. 1 cup engevita yeast
- olive oil
Ingredients (use vegan versions):
- 4 lbs firm tofu (frozen & thawed)
- 12 green onions
- 2 lg. white onions
- 2-3 habaneros
- 1/4 cup FRESH thyme
- 1 1/2 cup tamari
- 1 cup balsamic vinegar
- 1/2 cup vegetable oil
- 2/3 cup vegan brown sugar
...
Ingredients (use vegan versions):
- 1/2 lb tofu (firm)
- 1 head of broccoli
- 1/2 head of cauliflower
- 1 small onion (or half of an average onion)
- 1 1/2 peppers
- 5 oz mushrooms (any kind baby bellas recommended)
- teriyaki sauce
- vegan sugar
...
Ingredients (use vegan versions):
- 1 cup cooked millet
- 2 cups quick oats
- 1 cup vegan bread crumbs
- 3 tablespoons sesame seeds (toasted)
- 1 teaspoon celery salt
- 1/2 teaspoon paprika
- 1/4 teaspoon sweet basil
- 1/8 teaspoon oregano powder
...
Ingredients (use vegan versions):
- 1/4 cup soy sauce
- finely chopped garlic, to taste
- finely grated ginger, to taste
- crushed red pepper flakes, to taste
- 20 oz. can chunk pineapple (save can juices)
- 2 tablespoon crunchy peanut butter
- 1 medium sweet ...
Ingredients (use vegan versions):
- 4 cups cooked millet
- 4 cups firm tofu, mashed
- 1/2 cup smooth, natural-style peanut butter
- 1 cup fresh parsley, chopped
- 1 tablespoon onion powder
- 8 cloves garlic
- 1 teaspoon salt (or more, to taste)
- 3 ...
Ingredients (use vegan versions):
- 1 pack firm tofu (about 400 grams or 14 ounces)
- 2 cloves garlic, finely chopped
- 1 tablespoon ginger, freshly grated
- 2 tablespoon chopped spring onion (shallots)
- 1 teaspoon ground coriander
- 1 teaspoon c ...
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