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Baked Artichokes

Ingredients (use vegan versions):

3 artichokes
olive oil
dry bazil
dry oregano
cayenne
salt

Directions:

Cut off bottoms and about one off the tops of the artichokes. Rinse them thoroughly. Slice each artichoke lengthwise into eighths. Place them

into a baking pan. Drizzle olive oil and seasonings to taste over them. Spread them out but overlap is ok. Cover the pan with foil and bake in a 350 fahrenheit oven for 40 min. Take foil off, mix them up and continue baking for 5 more min. YUM!!! By the way, this is kid tested.

Serves: 6

Preparation time: 45 min

more Free recipe and All Free recipe

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Recipe of the day!

Baked Artichokes

More Vegetarian Recipes