Recipe of the day!

Fitness Personal Training. Now available on your mp3 player. Go to www.iTRAIN.com for custom-made downloadable audio workouts.

Braised Collard Greens

Ingredients (use vegan versions):

1 lb. collard greens, washed, torn, and w/ stems removed
1 medium yellow onion, diced
2 large cloves garlic, minced
1 tablespoon olive oil
water
balsamic vinegar
pepper

Directions:

Saute onion and

garlic in oil over med-hi heat. When tender, add greens. Stir for 2-3 minutes, then add enough water to almost cover the greens. Stir occasionally. When greens are tender and bright green, and some of the water has boiled off, add a spash of balsamic vinegar and pepper to taste.

This is a very low-fat way to enjoy a really cheap food.

Serves: 2-3

Preparation time: 25-30 min

more Free recipe and All Free recipe

More Vegetarian Recipes

1. Lemon Veggie Tortilla Wraps

2. Peppers Stuffed with Polenta

3. Fredos Spinach Tart

4. Okra with Sun-Dried Tomatoes

5. Potatoes LeMay

Vegetarian Recipes

Categories

Awesome Offer

Links

Stats

Recipe of the day!

Braised Collard Greens

More Vegetarian Recipes